8 oz. cream cheese (Lite can be used)
1 tbsp. milk or 1 tbsp. white wine (best flavor)
1 c. mayonnaise (Lite can be used
1/2 sm. grated onion
1 tsp. dill
1 tsp. "buttered herbs"
1 (10 oz.) pkg. frozen tiny shrimp, thawed

Place ingredients in blender. Add shrimp and refrigerate. Serve with hard crackers - bite size (Old London, Melba, etc.). Can also be served with fresh vegetables.