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2 1/4 cups all-purpose flour 1/2 cup Nestlé® Toll House® Baking Cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 cup (2 sticks) butter, softened (we recommend Land O Lakes® Butter) 1 cup brown sugar, packed 3/4 cup granulated sugar 1 teaspoon vanilla extract 2 large eggs 2 cups (12-oz. pkg.) Nestlé® Toll House® Semi-Sweet Chocolate Morsels Preheat oven to 375° F. Combine flour, cocoa, baking soda and salt in small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in large mixer bowl until creamy. Beat in eggs for about 2 minutes or until light and fluffy. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets. Bake for 8 to 10 minutes or until cookies are puffed. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. | |
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recipe reviews #53411
Beanie R (Tennessee) says:
Made these with peanut butter and chocolate swirl chips. took them to work and got rave reviews. Easy to make and delicious!
#54605
Rahcel (California) says:
This recipe was so good! I added half chocolate chips half mint chips and it was the perfect combo!
#91875
Sehnaz (Turkey) says:
Excellent recipe. So simple (it was ready to be eaten in 40 minutes) and soooo delicious.
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I had to cook mine a little longer then 8-10 min because I made the cookies so big.
A Recipe!