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HAM LOGS | |
1 1/2 lb. ham loaf 3/4 c. milk 1/2 c. oatmeal 1 egg 2 tsp. horseradish Salt and pepper RAISIN SAUCE: 1 tbsp. cornstarch 1 c. brown sugar 2 tbsp. lemon juice 3/4 c. water 1/4 c. raisins Mix meat mixture. Make into logs in 9 x 13 pan. Pour raisin sauce over and bake. Serves 6 people. (Can use beef with pork.) Bake at 350 degree oven for 40 minutes. |
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