1 lb. hamburger
1 pkg. tator tots (32 oz.)
2 tbsp. dried onions
1 can mushroom soup (10 3/4 oz.)

Press hamburger into 9 x 13 inch pan. Sprinkle with onions. Can of soup next. Then spread tator tots on top to cover only. Bake at 350 degrees for 1 hour, uncovered.