1 1/2 c. brown sugar
2/3 c. canned milk
2 tbsp. butter
1 1/2 c. pecans

Microwave at high for 4-4 1/2 minutes. Stir. Microwave again 4-4 1/2 minutes. Beat until it starts to thicken. Add 1 1/2 cups pecans. Drop by teaspoons onto waxed paper.