1 lb. ground meat
1 med. onion
1 (8 oz.) pkg. noodles
1 can tomato soup
1/2 c. water
1 tsp. sugar
A little salt
1/2 lb. shredded cheese

Brown the meat and onion and put in casserole dish. Heat together soup, water, sugar and salt. Cook and rinse the noodles. Mix noodles with meat and mix half of the shredded cheese together. Now pour the soup ingredients over the meat, noodles and cheese and stir. Top with the remaining cheese and dot with butter. Bake 1/2 hour at 350 degrees. Great for potlucks.