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RUSSIAN TEA | |
1 1/2 c. sugar 3 tbsp. lemon juice 12 oz. can frozen orange juice 1 c. pineapple juice 2 tsp. whole cloves 2 sticks cinnamon 4 tea bags 4 c. water Boil water with cloves and cinnamon 4-5 minutes. Put tea bags in 4 minutes. Pour over sugar. Add all other ingredients and enough water to make 1 gallon. Serve hot! |
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