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| HOMEMADE FRENCH FRIES | |
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2 lbs. potatoes 1 egg 1/4 cup milk flour to cover vegetable oil Peel and slice potatoes in french fry style. Pour milk and egg in a large bowl. Mix well. Add potatoes. Stir with hands to cover potatoes with egg and milk mixture. Sprinkle with flour to cover potatoes. Fry in vegetable oil. | |
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