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| CHOCOLATE PEANUT BUTTER BALLS | |
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2 sticks butter 1 c. peanut butter 1 lb. powdered sugar 1 lg. bag chocolate chips 1. Mix butter, powdered sugar and peanut butter with your hand until creamy. 2. Make into ball and refrigerate until cold. 3. Melt chocolate chips in microwave. 4. Spoon over balls and refrigerate until chocolate is set. 5. Can be stored in candy tin at room temperature. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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