1 bag Oreo cookies, crushed in a blender
8 oz. cream cheese
1 c. powdered sugar
3 1/2 c. milk
2 pkgs. French vanilla instant pudding
12 oz. Cool Whip

Cream Oreo cookies, cream cheese, and powdered sugar. Set aside. Mix the milk, instant pudding, and the Cool Whip. In a plastic flower pot, place a layer of cookie mixture, then the instant pudding mixture and top with a thick layer of cookie mixture. Trim with small shovel. Stand flowers in the pot. Use shovel to serve.