1 1/2 c. macaroni, cooked and drained
1 1/2 c. cold milk
1 c. grated sharp cheese
Salt and pepper to taste
2 eggs
1 tsp. flour
1/8 lb. butter

Beat eggs, blend in flour, grated cheese, butter (cut into small pieces), milk, and salt to taste. Add macaroni, mix and turn into greased casserole. Top with additional cheese, sprinkle with black pepper. Bake at 325 degrees until firm and lightly browned.