1 Devil's food cake mix
2 cans cherry pie filling
1 lg. container Cool Whip
Any kind of pie filling

Bake cake according to package directions in layer pans. When completely cool, cut layers in half. Place one of the four layers on cake plate and cover top with 2/3 can of pie filling. Place second cake layer on top of cherries. Cover with Cool Whip. Add third cake layer and cover with 2/3 can of cherries. Place fourth cake layer on top. Cover sides of cake with Cool Whip building up the edges. Place remaining pie filling on top of cake. Chill and serve.