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STRAWBERRY DELIGHT | |
1 can Eagle Brand sweetened condensed milk 1 1/2 c. cold water 1 sm. pkg. instant vanilla pudding 2 c. whipped cream, whipped 1 (12 oz.) prepared pound cake loaf, cut into cubes 1 qt. strawberries, cleaned & sliced In large bowl combine milk, water and pudding; mix well. Chill 5 minutes. Add whipped cream and fold in. Spoon 1/3 into glass serving bowl. Add 1/2 cake cubes, then 1/3 of berries then 1/3 cream mixture, then 1/2 cake cubes, the berries. Top with rest of cream mixture. |
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