1 c. granulated sugar
1 c. firmly packed brown sugar
1 c. butter, softened (not melted)
1 c. peanut butter

Cream all together.

Then add: 1/4 c. regular milk 2 tsp. vanilla

Mix these ingredients together, then add: 2 tsp. baking soda 1 tsp. salt

Mix all ingredients together, place in refrigerator to chill. Shape into balls with your hands. Roll in granulated sugar. Place on top of foil on cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Remove from oven. Immediately indent each with your finger in the center. Add 1 Hershey Kiss on each cookie. Cool thoroughly. Do not stack cookies when stored in tight containers.

NOTE: 1 9-ounce package of Hershey Chocolate Kisses contains 52 kisses.