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2 pkg. crescent rolls 2 (8 oz.) pkg. cream cheese 1 c. sugar 1 egg yolk 1 tsp. vanilla Line bottom of greased 9x13 cookie sheet with 1 pkg. crescent rolls. Mix cheese, sugar, yolk and vanilla. Spread over the crescent roll in pan. Place the second package of crescent rolls on top. Sprinkle with topping. Bake at 350 degrees for 30 to 35 minutes or until golden brown. Cool and cut into squares. TOPPING: 1/4 c. butter 1/4 c. sugar 1/2 c. flour Mix together. |
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