2 cans (4 1/2 oz. each) deviled ham
1 (8 oz.) pkg. cream cheese (softened)
1 (0.4 oz.) pkg. dry ranch style dressing mix
1/2 c. diced green pepper
2 tbsp. chopped green onion
2 c. (8 oz.) shredded cheddar cheese
Chopped nuts

In medium bowl combine all ingredients except nuts. Refrigerate until firm enough to handle. Form into ball and roll in nuts. Refrigerate until ready.