1 1/2 lb. ground beef
chili powder to taste
salt to taste
pepper to taste
1 can tomato soup
1 can Niblets corn
1 pkg. Mexican corn bread mix

Brown ground beef and drain. Add tomato soup, chili powder, salt, pepper and corn. Heat for 10 minutes. Place in a sprayed casserole dish. Press down.

Mix corn bread mix according to directions. Pour over top of casserole and bake by directions on cornbread mix until corn bread is done.