CHEESE KRISPIES 
1/2 c. butter
1 c. sharp Cheddar cheese, shredded
1 c. self-rising flour
1 c. Rice Krispies
Dash of salt
Dash of red pepper
Dash of paprika

Cream butter and cheese. Cut in flour. Add Rice Krispies and seasoning. Mix well. Shape into small balls and mash flat with a fork tine. Bake at 350 degrees for 10-12 minutes or until lightly brown.

 

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