HAM AND SWISS SANDWICH BAKE 
1/2 c. melted butter
1/8 c. poppy seeds
1/4 c. spreadable mustard
1 tsp. horseradish
Dash garlic powder

Mix all ingredients and spread on hard rolls. Then add 2 slices ham and 1 slice Swiss cheese to each roll. Wrap each sandwich in foil and heat 30 minutes at 350.

 

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