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EGG CUSTARD PIE | |
1 c. sugar 2 tbsp. flour 1/4 tsp. salt 3 eggs, well beaten 3 tbsp. butter, melted 1 1/2 c. milk 1 tsp. vanilla Combine sugar, flour and salt. Beat eggs until lemon colored and blend in dry ingredients. Add melted butter, milk and vanilla. Mix well. Pour into a pastry shell and bake in a 375 degree oven for 30 to 45 minutes. Allow to set before serving. |
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