REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CHOCOLATE WALNUT COOKIES | |
1 (12 oz.) pkg. (2 c.) Nestle's Toll House Morsels, divided 1 1/4 c. all-purpose flour 3/4 tsp. baking soda 1/2 tsp. salt 1/2 c. butter 1/2 c. sugar 1/2 c. firmly packed brown sugar 1 egg 1/2 c. chopped walnuts Preheat oven to 350 F. Melt over hot (not boiling) water, 1/2 cup Nestle's morsels. Stir until smooth; cool to room temperature. In small bowl, combine flour, baking soda and salt; set aside. In large bowl, combine butter, sugar, brown sugar--beat until creamy. Add egg and melted morsels; mix well. Gradually add flour mixture. Stir in remaining 1 1/2 cups chocolate morsels and walnuts. Drop by rounded tablespoon onto greased cookie sheet. Bake 10-12 minutes. Allow to stand 2-3 minutes before removing from cookie sheet, cool completely. Makes 24 3-inch cookies. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |