1 1/3 c. shortening
2 c. sugar
4 eggs
6 tsp. vanilla
2 c. sifted flour
1 c. Hershey cocoa
1 tsp. baking powder
1/2 tsp. salt
3 c. chopped walnuts

Blend shortening, sugar, eggs and vanilla together until smooth. Sift flour and then combine all dry ingredients together and sift a small portion at a time into shortening mixture. Mix until blended after each portion. Stir in walnuts and drop by tablespoons onto a greased cookie sheet. Bake at 350 degrees for 10 minutes. Makes approximately 5 dozen.