1 lb. chopped meat
1/2 c. chopped onions
1/2 c. chopped pepper
1 c. barbecue sauce
12 oz. canned corn
1 tbsp. chili powder
8 oz. Cheez Whiz
2 c. corn chips

Preheat oven to 375 degrees. Brown meat, drain. Add onions and pepper, cook until tender. Add corn, barbecue sauce and chili powder. Mix well. Add Cheez Whiz, mix lightly. Put 1/ crushed corn chips into 9 x 9 inch baking pan, pour 1/2 meat mixture onto chips. Repeat chips on top of mixture; now pour remaining meat mixture on second layer of chips. Bake at 375 degrees for 25 minutes.