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DOWN EAST CLAM CHOWDER | |
1 qt. diced Irish potatoes 1/2 c. chopped onions 1 (6 1/2 oz.) can minced clams 1/4 c. white cornmeal Salt, to taste Pepper, to taste 1/2 gal. water Combine all ingredients and cook slowly for 2 hours. Good to cook in crock pot. |
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