MELTING MOMENTS 
2 c. butter
2 c. sugar
2 eggs
1 tsp. almond flavoring
4 c. flour
1 tsp. baking soda
2 tsp. cream of tartar
1/2 tsp. salt

Beat together butter, sugar, eggs and almond flavoring. Mix dry ingredients together and add to egg mixture. Mix well. Drop walnut sized portions onto ungreased cookie sheet. Bake 8-10 minutes at 350 degrees. This recipe can be cut in half.

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“MELTING MOMENTS”

 

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