1 pkg. (6 oz.) semi-sweet chocolate pieces
1 pkg. (6 oz.) caramel pieces
1 can (3 oz.) Chinese noodles
1 can (7 1/4 oz.) salted peanuts

Melt chocolate and caramel pieces over hot water. Mix in noodles and nuts. Stir into melted mixture. Drop by teaspoonfuls onto waxed paper. Chill. Yield: about 4 dozen.