STRAWBERRY CAKE 
1 box Duncan Hines yellow cake mix
1 sm. box strawberry Jello
1 (8 oz.) pkg. frozen strawberries, thawed
1/2 c. milk
1 c. oil
4 eggs

Mix cake mix with milk, oil and eggs. Add dry Jello and thawed strawberries. Pour into 9x13 inch pan and bake at 350 degrees for 30-35 minutes. Punch holes in cake.

TOPPING:

1 box powdered sugar
1 (8 oz.) pkg. frozen strawberries, thawed
1 stick butter

Melt butter and mix in powdered sugar and thawed strawberries. Pour over hot cake. Let stand several hours before serving. The longer it stands the better the cake.

 

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