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STRAWBERRY CAKE | |
1 box Duncan Hines yellow cake mix 1 sm. box strawberry Jello 1 (8 oz.) pkg. frozen strawberries, thawed 1/2 c. milk 1 c. oil 4 eggs Mix cake mix with milk, oil and eggs. Add dry Jello and thawed strawberries. Pour into 9x13 inch pan and bake at 350 degrees for 30-35 minutes. Punch holes in cake. TOPPING: 1 box powdered sugar 1 (8 oz.) pkg. frozen strawberries, thawed 1 stick butter Melt butter and mix in powdered sugar and thawed strawberries. Pour over hot cake. Let stand several hours before serving. The longer it stands the better the cake. |
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