BARBECUE 
1 c. chipped celery
1 c. chopped onions
1 c. catsup
2 tbsp. vinegar
2 tbsp. brown sugar
2 tbsp. lemon juice
2 tbsp. Worcestershire sauce
Few cloves
Salt and pepper to taste
1 can corned beef (I use Libby's)

Brown onions and celery in Crisco. Add catsup, vinegar, sugar, lemon juice and seasonings. Shred 1 can corned beef and simmer 45 minutes. Good.

 

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