1 c. butter
1/2 c. sugar
1 tsp. vanilla
1 c. finely chopped nuts
1 pkg. M & M's or Reese Pieces
Confectioners sugar

Cream sugar and butter; add vanilla. Beat in flour and nuts. Chill about 1 hour.

Shape dough around individual pieces of candy and roll to make a ball. Cover candies completely. Bake at 375 degrees on ungreased cookie sheet about 12 minutes until set but not brown. Cool slightly. Remove to wire rack. While still warm, roll in confectioners sugar. Store in tightly covered container.