Did you mean cheese filling kolache?

Results 1 - 10 of 17 for cheese filling for kolache

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Drain and pat cottage cheese until very dry. Add remaining ingredients. Fill indentions of kolache. Sprinkle with streusel topping.

In a cup, put 1/3 ... cover with favorite filling. Roll up; be sure ... butter and bake for 20 to 25 minutes at ... with butter while kolaches are still hot. Mix together ... to taste. Mix well.

In a small bowl, dissolve ... greased cookie sheets. Kolaches can be frozen or later ... dough ball and fill with 1 teaspoon of fruit. ... at 425 degrees for 15 minutes in conventional oven ... over fruit and cheese kolaches. Combine and blend thoroughly.

The dough needs to be ... flour will make kolaches tough.) Let rise until double ... with finger and fill with prepared fruit filling. Let rise about 10 ... poppy seed, cottage cheese, cherry pie filling. Also ... More expensive but delicious.

Soften yeast and sugar in ... each center and fill with desired fruit filling. Let rise 15 minutes. Bake in 400 degree oven for 15-20 minutes. Mix 3 tablespoons ... top of each kolache before baking. (Enough for 2 ... to puree and mix.



Dissolve yeast in warm water ... a warm place for 30 minutes. In a smaller ... to make the kolaches, melt the butter and ... in the pan to cool.

Sift the flour and sugar ... the butter, cream cheese and egg. Knead together. And ... into the freezer. For the filling, mix all of the ... small cookies. Serving Size: 6

Dissolve yeast in the lukewarm ... each ball and fill with selected filling. Sprinkle with topping. For topping, combine sugar, flour, cinnamon ... 15 minutes. Brush Kolaches with melted butter as they ... until blended. If cheese filling is too moist, add ... mix until well blended.

Using metal blade, process flour, ... butter and cream cheese into small chunks. With processor ... a teaspoon of filling on each square corner to ... at 325 degrees for 25 minutes or until lightly ... about 1 1/4 cups.

Cook the apricot filling in heavy saucepan, covered until ... the butter, cream cheese and sugar, beating well. Add ... Cover and chill for 1 hour. Work with half ... Makes about 4 dozen.

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