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Results 11 - 17 of 17 for cheese filling for kolache
11. KOLACHE
Beat first 3 ingredients. Form ... center of each kolaches. Fill with about one tsp. filling. Repeat with remaining dough ... raspberry, etc. or cheese filling. Soften cream cheese, add ... tbsp. filling per kolachky.
12. KOLACHES
Pour boiling water over sugar ... Cut with small cheese or glass, brush with melted ... your fingers and fill. Bake at 400 degrees ... seed. (Solo brand fillings or pie fillings can be used.) Mix raw and fill.
13. KOLACHE
Mix flour, Crisco and salt ... with a finger. Fill indent with fillings of choice. Make own or ... smooth. Bake at 350 degrees for 15 minutes.
14. KOLACHES
Mix and let rise. While ... a warm place for almost 40 minutes and work ... floured board. For cheese or poppy seed, stretch the dough and fill with cheese or poppy seed filling. Seal well and put ... fruit or cheese kolaches, see recipes for the ... Mash (mix) until crumbly.
15. KOLACHE DOUGH
PRUNE OR APRICOT FILLING: Cook dried fruit until ... filling to each Kolache. CHEESE FILLING: Take 2 cups cottage ... the prunes and apricots.
16. SLOVAK KOLACHE
Stir or mix all these ingredients as for bread dough. Let rise; punch ... 2 inch squares). Fillings are of various kinds. Cook ... fine. Combine and fill your squares of dough. Pinch ... seed, prunes, apricots, cheese, dates, etc. Shape in ... 2 tablespoons of water.
17. KOLACHES
Use ready prepared preserves for filling. Cream butter, cream cheese, sugar and egg yolks ... minutes. Note: Watch closely as these burn easily.
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