1/4 c. sugar
1 c. flour
1 tsp. salt
2 tbsp. shortening
1 egg, beaten with
2 tbsp. milk
3 c. diced rhubarb
1 (3 oz.) strawberry gelatin
1 c. sugar
1/4 c. flour
1/3 c. melted butter

Mix together just 5 ingredients until well blended. Pat mixture into bottom and sides of round pizza pan or a 9 x 12 inch cake pan. Spread rhubarb over bottom crust; sprinkle with dry gelatin. Blend together 3 remaining ingredients; sprinkle over rhubarb and gelatin. Bake at 350 degrees for 45 minutes.