1 med. sweet potato, grated
1 (8 oz.) can crushed pineapple
1/2 c. raisins
1/2 c. brown sugar
1 tsp. vanilla
1/4 tsp. salt
3/4 c. milk
1/4 c. melted butter

Combine sweet potato, pineapple, raisins, vanilla, salt in bowl, mix well. Spoon into greased 8 inch square pan. Pour milk and butter over mixture. Bake at 350 degrees 45-50 minutes. Yields 4 servings.