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| OIL PEPPERS (Hungarian Wax) | |
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Peppers 1 qt. vinegar 1 qt. water 3 c. sugar Salt Vegetable oil Garlic cloves Cut and seed peppers into rings or strips. Pack into HOT jars. Add to EACH jar: 1 tbsp. cooking oil 2 cloves garlic Boil vinegar, water and sugar for 2 to 3 minutes and fill jars and seal. | |
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recipe reviews #38498
Chris smolak (Florida) says:
This is great as a dip with texas toast or fresh bread.
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