1 box white cake mix
1 box strawberry jello
1/2 c. water
3/4 c. oil
4 eggs
1/2 to 3/4 c. strawberries

Mix all ingredients; beat 2 minutes at medium speed.

Pour in greased and floured 13 x 9 pan or two 8-inch round pans. Bake at 350 degrees until done. When cake cools, frost.

FROSTING:

1 box powdered sugar
1 stick butter
1/2 c. strawberries