CREAMY BANANA PUDDING 
1 (14 oz.) can Eagle Brand milk condensed milk (not evaporated milk)
1 1/2 c. cold water
1 (4 serving size) pkg. instant vanilla pudding
2 c. (1 pt.) whipping cream, whipped
36 vanilla wafers, approximately
3 or more bananas, sliced & dipped in Realemon juice

In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2 quart glass serving bowl. Top with 1/3 each of the wafers, bananas and pudding. Repeat layering twice, ending with pudding. Chill. Garnish as desired. Refrigerate leftovers.

Sprinkle crushed vanilla wafers on top for garnish.

 

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