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SWEET & SOUR SPARERIBS | |
3 or 4 slabs of lean spare-ribs 1/2 c. orange juice 1/2 c. soy sauce 1/2 c. honey 1 sm. can crushed pineapple 1 lemon, sliced 1 1/2 tsp. ginger 1/2 c. vinegar 2 garlic cloves, crushed Soak ribs in above ingredients for several hours. Place in baking dish. Cook for 1 1/2 hours at 325 degrees until tender. Baste ribs as they are cooking. |
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