1 (3 oz.) pkg. cream cheese, softened
1/2 c. real mayonnaise
1 (6 oz.) can crab meat, drained
1/4 c. minced onion
1 tbsp. lemon juice
1/8 tsp. hot pepper sauce

Beat cream cheese until smooth. Stir in rest of ingredients. Spoon into oven proof dish. Bake at 350 degrees for 30 minutes until bubbly. Makes 1 cup. Serve with party crackers or wheat crackers.