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OATMEAL APPLE CRISP | |
3 to 4 cups apples, chopped 1 cup sugar 3 tbsp. all-purpose flour 1/2 tsp. cinnamon 1/2 tsp. nutmeg Combine apples, sugar, flour, cinnamon and nutmeg. Blend well and place in 9x13-inch greased baking dish. Topping: 1 cup brown sugar 1 cup oatmeal 1 1/2 cups all-purpose flour 1/2 cup (1 stick) butter Combine sugar, oatmeal and flour. Into this mixture, cut butter and mix until it becomes crumbly. Spread over the apples. Bake at 375°F for about 40 minutes or until apples are tender. Serve hot or cool with cream or ice cream. |
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