2 1/2 c. graham cracker crumbs
6 tbsp. melted butter

Mix butter and crumbs in a 9 x 13 inch dish. Press in evenly for crust.

2 c. powdered sugar
1 stick butter
2 eggs
1 tsp. vanilla

Beat sugar and eggs; heat just enough to melt butter. Add vanilla. Spread over graham cracker crust. Slice 4 bananas and spread in dish. Pour cream over bananas. Spread 1 medium size can crushed pineapple, drained. Mix together 1 container of Cool Whip and 1 envelope of Dream Whip and spread over pineapple. Sprinkle chopped nuts over all and top with maraschino cherries.