2 lg. rolls chocolate chip cookie dough
2 (8 oz.) pkg. cream cheese
1/2 c. sugar
2 eggs
1/4 to 1/2 tsp. vanilla
1/4 c. butter

Butter 13 x 9 inch pan. Spread 1 package of dough on buttered pan. Cream the cream cheese, sugar, eggs, and vanilla. Spread the mixture over the cookie dough.

Slice the remaining roll of dough, cut in cubes and cover the cream cheese filling.

Bake at 350 degrees for 45 minutes, cool and cut in cubes.

NOTE: Keep dough hard while working with it. It's not quite so messy that way.