1 med. green pepper, sliced
1 med. onion, sliced
1 c. celery, chopped
1 (6 1/2 oz.) can crabmeat
1 (6 1/2 oz.) can shrimp
1/2 tsp. salt
1/8 tsp. pepper
1 c. bread crumbs
1 tsp. Worcestershire sauce
1 c. mayonnaise

Mix all ingredients together in casserole dish. Do not chop onions, peppers or celery too finely. Bake at 350°F for about 30 minutes. Recipe may be doubled.

Serves 3-4.

Submitted by: Melinda Taylor