1 can kidney beans
1 can wax beans
1 can green beans
1 can garbonzo beans
1 can lima beans
1 onion, sliced thin
1/4 green pepper, sliced thin
1/3 c. Mazola oil
2/3 c. vinegar
3/4 c. sugar
1 tsp. salt
1/2 tsp. pepper

Drain beans well and rinse. Then mix together the oil, vinegar, sugar, salt and pepper. Stir until sugar dissolves. Add the beans and chill.