2 (16 oz.) cans green beans
3/4 c. milk
1 (10.75 oz.) can cream of mushroom soup
1/8 tsp. black pepper
1 can French fried onions

Preheat oven to 350 degrees. In medium bowl combine beans, milk, soup, pepper and 1/2 French fried onions and pour into 1 1/2 quart casserole. Bake uncovered at 350 degrees for 30 minutes or until heated through. Top with remaining onions. Bake, uncovered 5 minutes or until golden brown.