PUMPKIN JINGLE BARS 
3/4 c. Miracle Whip salad dressing
1 (2 layer) spice cake mix
1 (16 oz.) can pumpkin
3 eggs
Confectioners' sugar
Vanilla frosting
Red and green gum drops, sliced

Mix first four ingredients in large bowl at medium speed until well blended. Pour into greased 15 1/2 x 10 1/2 x 1 inch jelly roll pan. Bake at 350, 18 to 20 minutes or until edges pull away from sides of pan. Cool. Sprinkle with sugar. Cut into bars. Decorate with frosting and gum drops.

 

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