1 can creamed corn
2 tbsp. butter
2 tbsp. flour
1/2 tsp. sugar
1/4 tsp. salt
1/4 tsp. pepper
2 eggs, beaten
1 c. milk

Melt butter in saucepan. Remove from heat. Blend in flour, then add corn, sugar, salt, pepper, egg and milk. Mix thoroughly. Put mixture into a greased baking dish and bake at 300 degrees for 1 hour until done.