32 oz. frozen hash browns
1 can cream of mushroom soup, undiluted
1 can celery soup, undiluted
8 oz. sour cream
1 med. onion (chopped)
1/2 stick butter

Mix all together and pour into a greased baking dish. You can let this set overnight. Grate 1 cup cheese and put on top. Bake for 45 minutes at 350 degrees. You can half this recipe.