2 bunches of green onion
1/2 stick butter
1 can chicken broth or 2 c.
2 pkgs. chopped broccoli
2 rolls jalapeno cheese
2 cans soup (chicken, mushroom or celery)
3 soup cans of skim milk
1 tsp. nature seasoning

Saute onion in butter. Add chicken broth. Add chopped broccoli and cook 2 minutes. Add jalapeno cheese, soup, milk and seasoning. Heat, do not boil.