1 box Bama mini frozen pie shells
1 bunch broccoli, chopped, cooked
2 bunches of scallions, chopped, sauteed in butter
Salt and pepper
1 c. shredded Swiss cheese
2 eggs
1/4 c. flour
1/4 c. half and half

In one bowl, mix together, broccoli, scallions, Swiss cheese and salt and pepper. In another bowl, whisk eggs, flour and half and half. Place pie shells on baking sheet, fill with broccoli mixture until it is level with the top edge. Then fill in or top with the egg mixture.

Bake at 350 degrees until crust is golden. These can be frozen taken to office for lunch and microwaved.