Chick Peas Curry - Recipes

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Results 1 - 10 of 14 for chick peas curry

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1. CURRIED CHICK PEA CASSEROLE

In a medium saucepan heat oil over medium heat. Add curry powder and saute about 1 ... degrees. Stir in chick peas to tomato mixture and add ... minutes until heated throughout.

2. CHICKEN PEAS DISH (INDIAN STYLE)

In a saucepan, put the ... then add the chick peas, salt, cumin powder, black ... tomatoes and cook for about 10 minutes in medium heat and serve.

3. SPICY HUMMUS

Peel garlic cloves and place in food processor with mixing blade in place. Mince garlic and use spatula to bring all the strewn garlic from ...

4. VEGETARIAN CURRY VEGETABLES

Combine all ingredients in large ... Stir fry for 10 to 15 minutes. Add curry powder and lemon juice last. Cover the pan for 5 minutes and serve.

5. SPICY VEGETABLE MILLET

Saute squash, zucchini, onion and garlic in hot oil for 5 minutes. Stir in remaining ingredients, except parsley. Cook until hot (about 8 ...

6. WONDERFUL MISCELLANEOUS SALAD

DRESSING Mix in jar with tight cover and shake and chill until ready to use. Mix all together and chill. In a large bowl, mix all the ...

7. VEGETABLE CURRY

Heat oil in a large skillet or Dutch oven. Saute onion over medium high heat until golden. Add garlic, ginger, and spices. Stir well and ...

8. VEGETABLE CURRY (KENYA)

Use kale, spinach, collards, Swiss ... pkg. frozen greens. Chick peas need to pre-cooked, or you ... consistency of this curry should be thick, rather than ... Indian bread. Serves 6.

9. CHANNA KARI

Saute pepper and spices in oil. Add chick peas. Stir well. Simmer 5 minutes and serve sprinkled with chopped parsley.

10. BROWN RICE & VEGETABLE PILAF

Bring water to boil in ... kidney beans and chick peas) and cook 4 minutes ... calories, 11 g protein, 85 g carbohydrates, 0 mg cholesterol, 8 gr fat.

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